Every year I miss buying raspberries while their in season. Matt's Mom always made raspberry freezer jam and he absolutely loves it. So this year I was on top of things and snagged me a few...it was the easiest thing ever. I couldn't believe from start to finish it took 20 minutes to make...within 30 it was set and ready to eat. It tastes so divine!
1 comment:
You truly are Martha! Yum, this looks good. I have never made jam, but I should give it a whirl.
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